Single Origin BURUNDI

Burundi is a small landlocked country at the crossroads of East and Central Africa, that happens to grow some wonderful coffee! Sandwiched between Rwanda, the Democratic Republic of Congo and Tanzania, Burundi has beautiful Lake Tanganyika for much of its western border.

This coffee when brewed brings on characteristics of fine black teas with lemon, and spiced hints bring up a profile of Darjeeling tea. Pour over brews highlight Burundi's bright cup characteristics and clean raw sugar sweetness, along with flavor profiles of orange spice tea and tart Jamaica, raw sugars, a spiced mixture of clove and mace, and cranberry-like acidity.